1 1/2 lbs. ground beef
2 cans ranch style beans
5 oz. grated cheese
Lg. pkg. Fritos
2 c. shredded lettuce (about 1 3/4 c. each)
4 green onions, chopped
Diced tomatoes

Brown beef, season with garlic salt, pepper. Add beans and heat. Place Fritos in 9 x 13 inch pan. Cover with beef-bean mixture. Sprinkle on cheese, lettuce and tomatoes - serve.