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KENTUCKY FRIED CHICKEN | |
3 c. self-rising flour 1 tbsp. paprika 2 env. Lipton tomato Cup-a-Soup powder 2 pkgs. Good Seasons Italian dressing mix 1 tsp. seasoned salt Chicken pieces Rinse chicken in cold water. Shake all of the preceding ingredients together in a paper bag; cover chicken with mixture. Shake chicken pieces in bag a few at a time; put melted butter over coated chicken. Grease cookie sheet. Place chicken pieces on cookie sheet and bake 1 hour at 350 degrees or until done. |
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