MOLLIE'S 5 FLAVOR POUND CAKE 
3 c. sugar
2 sticks butter
1/2 c. Crisco oil
3 c. flour
1 tsp. baking powder
6 eggs
1 tsp. vanilla flavor
1 tsp. coconut flavor
1 tsp. lemon flavor
1 tsp. rum flavor
1 tsp. butter flavor
1 c. milk

Cream butter and oil until fluffy, then add sugar until creamy. Add eggs, beating well between each one. Sift baking powder with flour. Add half of flour. Add milk, blend well. Add other half of flour and all five flavors. Beat for 2 minutes scraping edges of bowl. Cook at 350 for 1 1/2 hours.

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