LIGHT AND EASY PASTA 
1 box linguini, cooked
1 box frozen peas
1 c. turkey or chicken, diced
Lite Italian salad dressing

Cook linguini according to package directions. Drain and set aside. Place frozen peas in colander and thaw by running cold water over them. Mix together all ingredients except the salad dressing. Toss the linguini mixture with enough salad dressing to moisten and to season tastefully.

 

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