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CHOCOLATE CREAM CHEESE FROSTING | |
3 pkg. (3 oz.) cream cheese, softened 1/3 c. butter, softened 5 c. confectioners sugar 1 c. Hershey's cocoa 5 to 7 tbsp. light cream Blend cream cheese and butter in large mixer bowl. Combine confectioners sugar and cocoa; add alternately with cream to cream cheese mixture. Beat to spreading consistency. |
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