1 box chopped broccoli, cooked 5 minutes & drained
1/2 can cream of mushroom soup
1 egg, beaten
1/2 c. grated cheese
1/4 c. mayonnaise (don't substitute)
1 tsp. minced onion
Salt & pepper to taste

Heat mushroom soup, add cheese in and stir until melted. Add egg, onion and mayonnaise. Mix broccoli in this sauce. Put in baking dish, top with bread crumbs. Bake for 30 to 45 minutes at 350 degrees.