2 c. flour
1 c. butter
1 c. chopped pecans
3 c. confectioners sugar
1 (8 oz.) pkg. cream cheese
2 pkg. Dream Whip, prepared according to directions
1 can cherry pie filling
1/2 tsp. almond flavoring

Mix flour, butter, and pecans together. Mixture will be crumbly. Spread over the bottom of 13 x 9 inch pan and bake at 350 degrees for 15-20 minutes or until golden brown; cool.

Cream the confectioners sugar and cream cheese. Add Dream Whip and spread over cooled pastry. Refrigerate 1 hour. Add almond flavoring to cherry pie filling. Spread over cheese mixture. Refrigerate again. Serves 12-15.