1 c. sugar
1/2 c. shortening
1 egg
1/2 c. black coffee
2 c. raw chopped apples
1 1/2 c. flour
1 tsp. baking soda
1 tsp. vanilla
1 tsp. cinnamon

TOPPING:

1 c. coconut
1/2 c. chopped nuts
1/2 c. brown sugar

Mix sugar, shortening and egg. Add rest of ingredients. Put in 9"x13" pan. Top with mixture of coconut, chopped nuts and brown sugar. Bake at 350 degrees for 45 minutes.

TIP: If you add a little butter to topping it will cling better.