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| EASY PEACH COBBLER | |
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1/4 cup (1/2 stick) butter 4 cups peeled sliced peaches 1/2 cup sugar 1 tbsp. + 2/3 cup Bisquick baking mix 1/2 tsp. cinnamon 2 tbsp. brown sugar 2 tbsp. milk Preheat oven to 400°F. In a 1-quart casserole dish, combine peaches, sugar, 1 tablespoon Bisquick and cinnamon. In a bowl, mix 2/3 cup Bisquick with brown sugar. Cut in butter. Stir in milk; drop by spoonfuls into peaches. Bake at 400°F for 30 minutes. Let stand 5 minutes. Serves 6. | |
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recipe reviews #48044
J.P. (Oregon) says:
This wsa truly delicious, and reminiscent of the peach pies I used to bake when the fat in a two-crust pie was not a worry. The only change I made was to add a bit of cinnamon to the topping as well. Will make this again as soon as the peaches I bought to day are a bit more ripe.
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