2 6 oz. cans prozen limeade concentrate
1 6 oz. can frozen lemonade concentrate
1 tbsp. candied ginger, chopped
4 cups cold water
1 large bottle (3 1/2 to 4 cups) Ginger Ale, chilled

Pour concentrates into punch bowl, Add ginger; chill at least 2 hours to blend flavors. Add cold water and ice. Pour ginger ale down side of bowl. Trim with thlin orange slices.

Serves 20.