1 (1 lb.) pkg. hot dogs, cut into bite-sized pieces (your choice)
hamburger buns (optional)

BBQ SAUCE:

1 medium onion, chopped
1 tbsp. olive oil
1/4 cup ketchup (Hunts)
1 tbsp. sugar
1/4 cup (4 tbsp.) Worcestershire sauce
1 tbsp. yellow mustard
salt and pepper, to taste

Peel and chop onions. Add oil to skillet and sauté onions. Add ketchup, sugar, yellow mustard and Worcestershire sauce. Season with salt and pepper, to taste.

Cut up hot dogs into bite-sized pieces then add to sauce. Heat and eat as is or serve on your favorite hamburger buns topped a slice of cheese.

Eat and enjoy!

Submitted by: Virginia Maricle