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CHEESE BALL | |
1 (8 oz.) pkg cream cheese, softened 6 oz. jar cheddar cheese 1 tsp. Worcestershire sauce 1 onion, finely grated 6 oz. blue cheese 4 oz. grated cheddar few drops Tabasco sauce Remove cream cheese from refrigerator 1/2 hour before preparing the cheese ball. Combine ingredients and form a ball. Roll in chopped nuts, if desired. Serve with crackers. Submitted by: CM |
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