CHOCOLATE CHIP BAR COOKIES 
2 sticks butter
3 eggs
1/2 tsp. salt
1 lb. brown sugar
2 3/4 c. flour
2 1/2 tsp. baking powder
Chocolate chips
Chopped nuts

In large pan, melt butter; add sugar and blend. Let cool; add three eggs and blend. Sift together dry ingredients and blend into first mixture; add chips and nuts. Spread into jelly roll pan. Bake at 350 degrees until golden brown.

 

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