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| BEST EVER MEATLOAF | |
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2 eggs 2/3 cup milk 3 slices bread 1/2 cup chopped onion 4 oz. shredded cheese 1 tsp. salt 1/4 tsp. black pepper 1 1/2 lb. lean ground beef TOPPING: 1/2 cup tomato sauce 1/2 cup brown sugar 1 tsp. mustard Beat eggs. Add milk and bread and let stand until bread absorbs liquid. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf. Bake at 350°F for 45 minutes. Combine topping and spoon over meatloaf after about 30 minutes. Spoon topping over meatloaf every 10 to 15 minutes while meatloaf is cooking. ENJOY! Submitted by: Lisa Edmonds | |
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recipe reviews #16290
Ashley says:
My family LOVES this recipe. The sauce is simple but tastes amazing! My friend ditched her normal meatloaf recipe for this one...it's that good.
#181573
Judy (California) replies:
I like to use BBQ sauce for the topping. Also make it into balls about 3-inches instead of loaf and bake in smaller pan.
#1972
Trish says:
This recipe was the best I have ever had. My whole family loved it!!
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