I used white chocolate chips. I was hesitant because the bread was heavy but it was delicious. The staff at my office were trying to hide it from each other. I will definitely make it again. I am saving my shredded garden zucchini pre-measured for this recipe.

I didn't know that I was supposed to put the recipe into 2 pans, so mine took a long time to bake. Maybe more detail in the directions would be helpful. Still turned out okay.

After making this recipe, I'd have to say it is a bit heavy and the cooking time and temp makes the outside a tad over-cooked and the center a little under-cooked. I used only 1/2 cup oil and substituted the other 1/2 with unsweetened apple sauce. I didn't add the chocolate. I did use a pan liner and divided it into 2 loaf pans. The flavor was pretty good though. I added a little extra vanilla and cinnamon to it too.

Recipe was definitely easy, but needs to be updated to reflect the recipe needs to be divided and baked into two pans and nuts to be optional. Mine also took a long time to cook and was very dense, but still delicious.

Haven't tasted it yet, but at 2 inches in height, I'll just substitute zucchini for bananas in my time-tested banana bread recipe. (Darn!)

Kinda funny that couple people couldn't figure out that... makes 2 loaves means split recipe...

I use this recipe every time. The bread comes out moist. Even when doubled it still is great!

Are you people serious? You didn't know that when it said makes two loaves that means split recipe into two separate pans. You cannot be serious!

This is what is wrong with social media, posting, and so forth.. people say the cruelest things without even thinking before they speak. Not everyone can be a rocket scientist like them.

Really you have to be rocket scientists to know split recipe means two loaves. Wouldn't it be too big or too much for the medium loaf pan? Come on now use common sense!

What a wonderfully tasty dish. It was easy to make and well-liked.

Sounds good, and very simple ingredients too!

I think it's good but definitely a one pan recipe. I have bigger bread pans the the little loafs. It was good making this. One of my recipes I use for zucchini.