8 oz. pasta
1/4 c. green onion
Snow peas
1 carrot, slivered
Mushrooms
1/2 lb. shrimp
Chicken, boiled

DRESSING:

4 tbsp. soy sauce
1/2 c. olive oil
1/3 c. lemon juice
1 tsp. toasted sesame seeds
1 tsp. toasted mustard seeds

Cook pasta; drain and cool. Mix well with remaining ingredients. Stir together ingredients for dressing and pour over pasta mixture. Chill.