1 egg
1/2 c. vegetable oil
1/2 c. sugar
1 1/2 c. firmly packed brown sugar
1 c. flour
1/4 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. baking soda
1 1/4 c. rolled oats
1 c. grated zucchini

Mix together egg, oil and sugars until well blended. Combine flour, salt, cinnamon, nutmeg and baking soda, stir into egg mixture. Add oats and zucchini and mix. Drop 1/4 cup portion onto greased baking sheet and flatten with spoon. Bake at 350 degrees for about 12 minutes. Makes 12 big, munchy cookies.