1 lb. ground beef
2/3 c. evaporated milk
1/3 c. bread crumbs
1/4 c. ketchup or chili sauce
1 tsp. salt
2 tsp. Worcestershire sauce
1/4 tsp. pepper

Peel and slice 1/4 inch thick 3 medium potatoes and 3 medium onions. Peel and quarter lengthwise 3 medium carrots. Put meat loaf in center of a 13 x 9 x 2 inch pan. Place vegetables in layers around meat. Sprinkle 2 teaspoons dried parsley flakes, 1 teaspoon salt, and dash of pepper over vegetables. Cover tightly with foil. Bake in 375 degree oven for 1 hour.