8 medium apples, tart
1/2 c. brown sugar
1/2 tsp. lemon juice
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/8 tsp. ground cloves
4 tbsp. butter

Peel, core, slice apples. In a large bowl, toss all ingredients. Melt butter in skillet. Add apple mixture. Cover, cook over low heat, stirring occasionally.