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Results 1 - 10 of 379 for hot fudge sauce
Melt chocolate pieces with milk ... chocolate melts. Serve sauce warm over ice cream, cake ... frosting for 2 8 or 9-inch layers or 36 cupcakes.
Cook chocolate and water in ... water 10 minutes or until thick and smooth. Serve hot over ice cream, pudding or cake, Makes about 1 1/2 cups.
Cook over medium to high heat until boiling. Boil for 1 minute; cool.
Mix together in a small ... medium heat, stirring constantly. Boil until sauce thickens. (Hot fudge sauce will continue to thicken as it cools.)
In a saucepan - mix dry ingredients. Add butter and water. Bring to a boil, and continue boiling for 10 minutes, or slightly longer. Remove ...
Heat milk and sugar to ... smooth. Remove from heat and stir in butter and vanilla. Serve hot on ice cream or chill if desired. Makes about 3 cups.
Great served over your favorite ice cream! Melt butter until brown, do not burn. Mix cocoa with sugar; add to melted butter. Add milk and ...
Mix together dry ingredients in a 1-quart casserole or 2-cup glass measure. Stir in water. Cook in microwave on high for 1 1/2 minutes or ...
Form the ice cream into ... paper and cover with saran wrap. Keep in your freezing compartment or deep freeze. Serve with Hot Fudge Sauce. Combine.
Melt the German chocolate with ... topped with warm fudge sauce and ice cream, if desired. ... then turn it out onto a rack to finish cooling.
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