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Results 1 - 10 of 1,670 for green enchilada
Fry corn tortillas in hot ... soup, milk, onion, green chilies, salt, pepper, and garlic. ... Then let stand for 10 to 15 minutes before serving.
Boil chicken breast until fully ... Combine soup, water, green chilies salt and pepper (to ... mix until all enchiladas are covered. Sprinkle shredded cheese ... with your favorite side.
This is sure to be ... ingredients except the enchilada sauce and the tortillas in ... if you wish and leftover onions. Serve to your family.
This is the very first ... cup of the green sauce to the onions and ... dollop of dairy sour cream and enjoy! Makes a lot and great as a leftover!
Boil and season chicken breast ... Pour the remaining enchilada sauce on top and spread ... the cheese on top for the last 5 minutes. . Miller
Preheat oven to about 300 ... and chopped long green chiles in and continue simmering ... cheese. Place the enchiladas into the oven for about ... crackers and iced tea.
This recipe will make enough green sauce to feed an army. ... add the salt until you reach the desired saltiness. Simmer for 25 to 30 minutes.
Brown meat in large skillet, ... sour cream and green chiles. Stir in meat. In ... 350°F for 15 to 20 minutes. Serve hot, but leftovers are great!
Preheat oven to 325°F. Pick ... dairy sour cream, green chiles and chicken soup in ... remaining sauce over enchiladas. Top with shredded cheese ... 325°F for 30 minutes.
Saute the onions until soft with all spices and green chilies. Add juice, and simmer ... to 3/4 cup ground red chili powder for the green chili.
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