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CHICKEN-RICE SALAD | |
2 c. chicken, cooked and diced 1 box Rice-A-Roni, long grain and wild 3/4 c. celery, chopped 3/4 c. tomato, chopped 3/4 c. mayonnaise 1/2 c. bell pepper, chopped 1/2 c. onion, chopped 1 (4.25 oz.) can sliced ripe olives Mix well and chill for several hours. Serve on large lettuce leaf. |
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