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CREAM OF BROCCOLI OR CAULIFLOWER SOUP | |
1 1/2 c. broccoli or cauliflower, cooked SAUCE: 2 c. milk 4 tsp. butter 4 tbsp. flour 4 to 6 slices of American sliced cheese or to taste 1 tsp. salt Pepper to taste Put ingredients in saucepan, cook until thick. Add broccoli or cauliflower, serve. |
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