1 (9 inch) graham cracker crumb crust
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can "sweetened" condensed milk
1/3 c. of lemon juice
1 tsp. vanilla extract
3 med. bananas

In large bowl, heat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Line bottom of crust with 1 banana, cut in circle slices. Pour mix into pie shell. Chill 3 hours. Top with 2 bananas. (Cut same way as before.) Enjoy!