FRENCH BREAD TOPPING 
6 oz. cream cheese
1 stick butter
2 tbsp. mayonnaise
1/2 tsp. salt
1/4 tsp. oregano
2 tbsp. parsley
1/2 tsp. garlic powder
1 loaf French bread

Soften and combine all 7 ingredients. Paprika

Split French bread loaf, long ways. Spread with mixture of first 7 ingredients; thick coating. Sprinkle with Parmesan cheese and paprika. Wrap each half in foil. Bake at 350 degrees for 15 minutes.

 

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