1 whole broccoli
1 can cream of chicken soup
1 c. Hellmann's mayonnaise
1 tsp. lemon juice

Cut up broccoli and cook until done. Drain and leave in strips. Arrange cooked broccoli in greased casserole dish. Mix mayonnaise and soup together. Add lemon juice and mix well. Pour over broccoli in casserole and stir lightly. Bake at 350 degrees for 30 minutes.