NUTTY FINGERS 
1 tbsp. water
2 sticks butter, soft
1/2 c. powdered sugar
2 1/3 c. plain flour
2 tsp. vanilla flavor
1 c. chopped nuts
Extra powdered sugar

Mix first 6 ingredients together. Roll in pieces size of marble. Bake at 350 degrees until golden brown. Let cool, then roll in powdered sugar. Put in freezer. Roll again in powdered sugar when ready to serve. Makes about 7 1/2 dozen. Bake approximately 20 minutes.

Related recipe search

“DANISH” 
  “FINGERS”  
 “LADY FINGERS”

 

Recipe Index