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2 c. all purpose flour 3/4 c. sugar 1 stick butter 4 tbsp. powdered sugar for coating 1 tbsp. ice water 1 c. crushed nuts 1 tsp. vanilla Cream butter and sugar. Mix all ingredients into a stiff dough. Roll out ball about size of egg, shape into little rolls. Place on greased cookie sheet. Bake at 325 degrees until brown. Roll in powdered sugar while hot. |
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