CHERRY SALAD 
3 pkg. cherry Jello
2 c. hot water
1 can crushed pineapple
1 can cherry pie filling

Dissolve Jello in water. Add pineapple and cherry pie filling. Refrigerate to jell.

1 pkg. cream cheese
1 carton sour cream
1/2 c. sugar
1 tsp. vanilla

Mix ingredients together and spread on top.

 

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