PORK CHOP CASSEROLE 
1 can string beans
Onion
Carrots
Green pepper
Potato
1 can tomato soup
4 pork chops
9x13 inch pan

Place string beans in casserole. Add 1 layer raw onion, sliced, 1 layer sliced raw carrots, 1 layer sliced green pepper, and 1 layer of sliced raw potato. Season each layer. Pour over this the tomato soup.

Place pork chops on top. Cover and bake 2 hours in 350 degree oven. Uncover and cook another 1/2 hour to brown chops. If more chops are used, increase vegetables accordingly.

 

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