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BREAD PUDDING | |
1 pkg. cinnamon rolls 1/2 stick butter, melted 3 eggs, beaten 3/4 c. sugar 1/2 c. raisins 1/2 c. pecans, chopped orange peel, grated Break rolls into small pieces. Sprinkle with water to moisten. Add butter, eggs, sugar, raisins, pecans and small amount of orange peel; mix well. Spray baking dish with Pam. Fill dish with mixture and bake at 350°F until desired browning. Serve warm. |
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