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HOT APPLE-CRANBERRY SALAD | |
3 c. chopped apples 2 c. washed cranberries 1 c. sugar 1 c. quick oats 1/2 c. brown sugar 1/2 c. chopped pecans 1/2 stick butter In an 8 to 10 inch Pyrex casserole dish. Mix together apples, cranberries, and sugar. Cover with a mixture of oats, brown sugar, and nuts. Cut pats of butter to dot over top. Bake 1 hour at 325 degrees. Serves 8. |
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