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Results 1 - 10 of 15 for punch juicy juice
Just mix everything together. Let it set for a couple of days. The fruit will make you absolutely drunk! Makes about 1 1/2 gallons.
Combine punch, champagne and juice. Serve over ice. Garnish with pineapple. Approximately 15 (6 ounce) servings.
Combine all ingredients; stir well. Freeze mixture overnight or until firm. Remove from freezer 1 hour before serving. Mixture should be ...
Combine punch and undiluted concentrates. Slowly stir ... ale. Add ice. Float citrus slices on top. Makes approximately 20 (6 ounce) servings.
5. FRUIT PUNCH
Fills 7-quart punch bowl.
Combine punch, juice drink, orange juice and lemonade ... hours, freeze additional Hawaiian Punch in ring mold. Remove from mold and float in punch.
Chill all ingredients except grenadine. Pour into large container and stir. When ready to serve, pour in blender and "whip" until it foams. ...
In 4 quart non metal container, combine all ingredients; chill. Serve over ice or ice ring.
In punch bowl, combine punch, raspberries, and lime juice. Chill 1 to 2 ... 16 (4 ounce) servings. Variations: Try other Hawaiian punch flavors.
Combine punch and undiluted concentrates. Slowly stir ... ale. Add ice. Float citrus slices on top. Makes approximately twenty 6 ounce servings.
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