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Results 1 - 10 of 91 for juicy juice
Preheat oven to 375°F. Beat ... alternately with the juice, a little at a ... baking pan and dust with flour. Bake at 375°F for 35 to 40 minutes.
Prepare macaroni pasta according to package directions. Drain and cool. Mix all ingredients well and enjoy! Note: You can add a little hot ...
Just mix everything together. Let it set for a couple of days. The fruit will make you absolutely drunk! Makes about 1 1/2 gallons.
Preheat oven to 400°F. Wash ... flour. Add lemon juice for a little bit of ... hot (400°F) oven for 15 to 20 minutes for golden crust. Enjoy!
Combine punch, champagne and juice. Serve over ice. Garnish with pineapple. Approximately 15 (6 ounce) servings.
Do not use Italian tomatoes, too dry. Blend everything in a blender to a smooth consistency.
7. GAZPACHO
Core 5 tomatoes and coarsely ... with 1/2 tomato juice. Blend until liquified. Strain ... vegetables and crouton sprinkled on top. 6 servings.
Sprinkle Beau Monde seasoning on ... cup wine, lemon juice and flour; mix well until ... Italian recipe of an old Navy buddy who likes to cook also.
CRUST: Mix together butter, flour and sugar. Pat evenly into 9" or 10" springform pan. Bake for 15 minutes at 40°F. Cool. CREAM FILLING: ...
10. FRUIT PUNCH
Fills 7-quart punch bowl.
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