Results 1 - 10 of 177 for wok for beef

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Steam broccoli over boiling water ... Meanwhile... In a wok, melt butter and a ... carrots and cook for 3 minutes. Add all remaining ... Discard liquid. Add beef broth to wok. Add beef, ... water chestnuts for garnish.

Prepare the following: cut steak ... cup oil in wok or frying pan. Saute quickly ... mixture. Stir fry for 4 minutes longer until sauce ... over rice or noodles.

If your wok has a low, medium and ... don't want tough beef. 3. Form an empty ... center and cover for 8-10 minutes. 6. Check broccoli ... Combine rice and dish.

1. Cut the beef into cubes of about 4 ... 2. Heat a wok over high heat until smoke ... with the garlic for 2-3 minutes. Splash in the ... serving dish and serve.

Mix well: 1. Heat 2 tbsp. oil in wok over high temperature. Brown 1 ... Stir-fry bean sprouts for 1 minute. Sprinkle some salt, ... ginger root. Add beef and mushrooms, stir-fry for 2 ... for another minute, serve.



Partially freeze steaks; slice diagonally ... of the preheated wok, coating sides; heat at medium high (325 degrees) for 2 minutes. Add vegetables and ... stir mixture into beef. Cook, stirring constantly, until ... rice. Yield: 6 servings.

Marinate in: (1 hour at ... mein noodles In wok cook chicken (meat) until white. ... with chicken and vegetables. Toss lightly. Serve immediately.

Marinate steak strips in orange ... skillet or electric wok until hot. Stir-fry beef strips until nearly done - ... calories and 4.5 grams fat.

Cut beef across grain into thin slices. ... tablespoon oil in wok or large skillet over high ... thickens. Grab your chop sticks and serve immediately.

Trim separable fat from beef; partially freeze meat. Cut ... Spray a cool wok or 12 inch skillet with ... broccoli and carrot for 3 minutes. Add mushrooms and ... rice. Makes 4 servings.

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