Wok for Beef - Recipes - Page 2

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Results 11 - 20 of 177 for wok for beef

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11. CHICKEN, BEEF, OR SHRIMP STIR FRY

Use fresh vegetables and chop ... you choose) to wok; stir in meat, cook ... can chicken or beef broth. Let thicken and serve ... Mein noodles and almonds.

12. MONGOLIAN BEEF

Cut beef on a slant while frozen ... bowl. Let sit for 1/2 hour. Place 2 tablespoons oil into wok. Heat for 1 minute; ... Serve over hot rice.

13. STIR FRIED BEEF WITH BROCCOLI

Cut off large leaves and ... salted boiling water for 1 minute and drain. Cut ... thin slices. Cut beef slices into 1 1/2 inch ... cup oil in wok over medium low heat. Add ... heated for 10 seconds.

14. CHINESE BEEF AND PEAPODS

Slice lean beef across the grain into 1/2 inch slices; brown in wok or deep skillet with chopped ... over high heat for 2 minutes. Stir in beef, ... hard noodles. 6 servings.

15. BEEF LO MEIN WITH BEAN SPROUTS

Add noodles to a large ... simmer and cook for 1 minute longer. Drain. Rinse ... thick slices. Mix beef marinade. Add beef strips and ... pepper. Preheat a wok. Add 2 tablespoons of ... if desired. Serving Size: 6

16. BEEF AND BROCCOLI

Marinate beef in soy sauce, salt, and pepper for 1 hour. Place oil in wok and heat to very hot. ... stir everything together and serve over rice.

17. BEEF AND BROCCOLI STIR-FRY

Cut beef across grain into thin slices. ... tablespoons oil in wok or large skillet over high ... thickens. Serve immediately. Makes 4 servings.

18. KOREAN BBQ BEEF

Trim fat from beef; cut diagonally across grain ... Steam broccoli in wok, remove. Drain beef; stir-fry ... stir well. Serve over hot cooked rice.

19. GINGER BEEF STIR-FRY

Trim fat from beef. Partially freeze beef; thinly ... strips. Set aside. For the sauce, in a small ... Spray a cold wok or large skillet with nonstick ... Cal-325, CHO-57, Pro-16, Fat-3.

20. BEEF AND BROCCOLI STIR-FRY

Cut beef across grain into thin slices. ... tablespoon oil in wok or large skillet over high ... stir until sauce thickens. Serve immediately.

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