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Results 1 - 10 of 30 for millionaire cake
Cream butter and sugar well. ... halfway around after the first hour for even baking. TOPPING: Mix and pour slowly over warm cake. Let soak in well.
Cream butter and sugar until well mixed and creamy. Add eggs, one at a time. Add milk. Gradually add flour. Continue beating until ...
Mix cake according to recipe on box. ... finally, spread the whipped topping over the pineapple. If desired, sprinkle with chopped walnuts or pecans.
Bake cake according to directions in 9 ... over pudding mixture. Top all with Cool Whip and sprinkle with nuts. Refrigerate. Make a day ahead.
Prepare cake mix according to package directions ... pineapple and if desired, sprinkle with nuts. Refrigerate until serving time, at least 1 hour.
Mix together. Press mixture into 13"x9" greased pan. Bake at 375 degrees for 15 minutes; cool. 1 c. confectioners' sugar 1 c. Cool Whip ...
In large bowl of an ... lemon juice. Heat until sugar is dissolved. Spoon over cake. Let stand until cool before unmolding. Serves 12 or more.
Prepare German chocolate cake mix according to package directions. ... Pour remaining batter over caramel mixture. Bake 20 minutes more. Enjoy!
Prepare cake according to package directions in ... pineapple and if desired, sprinkle with pecans or walnuts. Refrigerate until serving time.
Put in greased 9x13 inch pan. Bake at 375 degrees for 15 minutes. Let cool. 1 c. powdered sugar 1 1/2 c. Cool Whip Cream together. Spread ...
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