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CHERRY NUT BREAD | |
3/4 c. butter 1 (3 oz.) cream cheese (8 oz. for richer bread) 1/2 c. sugar 5 eggs 2 c. flour 1/2 tsp. baking powder 1 c. chopped nuts 3/4-1 c. cherries, chopped Cream together butter, cream cheese and sugar. Add 5 eggs (one at a time), flour, baking powder and nuts. Beat well. Fold in cherries. Bake at 350 degrees for 50-60 minutes. |
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