1 1/2 lbs. ground meat
1 can mushroom soup
1 can cream of chicken soup
1 can green chiles
1 c. can milk
1 can enchilada sauce
1 pkg. taco flavored chips
1 c. grated Cheddar cheese

Cook your ground meat, then mix all your ingredients with the meat. Put 1 package taco flavored chips in the bottom of a casserole dish. Pour meat mixture over your chips and top it with your grated Cheddar cheese. Cook in oven on 350 degrees just until the cheese melts.