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BRENDA'S SMOTHERED CHICKEN | |
1 (8 oz.) pkg. UNCLE BEN'S® seasoned rice mix (not quick cooking) 2 cups water 4 boneless, skinless chicken breasts 1 pkg. HIDDEN VALLEY® ranch dressing mix, divided 1 cup sliced fresh onion (Vidalia is best) 8 oz. sliced fresh mushrooms 1 cup shredded Mozzarella cheese Preheat oven to 400°F. Place seasoned rice mix in a 13x9-inch pan that has been sprayed with non-stick cooking spray (Pam). Stir in water. Place chicken breasts on top (they will be partially submerged). Sprinkle chicken with 1/2 of the dressing mix. Top with fresh mushrooms and onions. Sprinkle the remaining dressing mix over the vegetables. Cover tightly with foil and bake in a 400°F oven for 40 to 50 minutes or until most of the water is absorbed. Top with Mozzarella cheese and bake 5 more minutes uncovered or until cheese is melted. Makes 4 servings. Submitted by: Brenda R. |
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