16 oz. bag kluski noodles
1 lb. ground meat
1 lb. Velveeta cheese, cubed
14 oz. jar Ragu sauce

Brown ground meat, drain oil and add Ragu sauce; let simmer. Cook kluski noodles and drain and rinse. In a casserole dish, add noodles, ground meat with sauce and cubed Velveeta; stir until well mixed. Cook with lid for 30-35 minutes at 350 degrees.