1/2 c. butter
3/4 c. flour
3 tsp. paprika
1 tsp. salt
1/2 tsp. pepper
4 tbsp. green pepper, finely chopped
4 tbsp. onion, finely chopped
1/2 tsp. garlic, finely chopped
2 tbsp. lemon juice
1 tbsp. Worcestershire sauce
1 qt. oysters (which have been picked over & heated in their own liquor)

TOPPING:

Cracker crumbs

Melt butter. Add flour and cook for 5 minutes or until dark brown, stirring constantly. Add paprika, salt and pepper. Cook for 3 minutes. Add green pepper, onion and garlic. Cook slowly for 5 minutes.

Take from heat and add lemon juice and Worcestershire sauce and oysters. Pour into baking dish and sprinkle cracker crumbs over top. Bake at 350 degrees for 30 minutes.