1 lb. bulk sausage
1 can crescent rolls or 1 can pizza dough
1 c. shredded sharp cheese
1 c. shredded Mozzarella cheese
4 eggs, beaten
1/3 c. milk
3/4 tsp. basil
1/8 tsp. pepper

Brown and drain sausage. Spread crescent roll or pizza dough on greased pizza pan or cookie sheet. Bake at 375 degrees for 5 minutes. Spoon sausage over high, sprinkle with cheeses. Combine eggs and next 3 ingredients. Pour over sausage mixture. Bake at 350 degrees for 35 minutes.