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POTATO PANCAKES (LATKES) | |
4-6 lg. potatoes 2 eggs 1/2 c. flour, approx. Salt & pepper Can also add grated onion, optional Grate potatoes. Add egg and flour, salt and pepper; mix well. Heat oil in skillet. Drop in skillet by spoonfuls. Brown on both sides until golden and crispy. Serve with sour cream and butter or applesauce. |
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