1 (16 oz.) pkg. vermicelli noodles
1 (8 oz.) bottle Italian dressing
1 cucumber, sliced
1 small bunch green onions, chopped
2 tomatoes, chopped
garlic powder
Salad Seasoning*
grated Parmesan cheese

Prepare noodles according to package directions. Drain and rinse with cold water. Add dressing, cucumber, onion and tomatoes, mixing well. Add seasonings to taste and mix again. Chill several hours or overnight. Sprinkle a little Salad Seasoning on top and add cheese before serving.

*Brand name, in spice section (orange colored seasoning with sesame seeds).