1 c. celery, diced
1 apple
1/2 c. black seedless grapes, cut in half
2 tbsp. mayonnaise
Salt & pepper
1 apple, scraped out
Butter lettuce
4 oz. pecan halves
1 oz. honey

Mix celery, apple and grapes with mayonnaise. Adjust seasoning with salt and pepper. Roast pecans with honey in a 350 degree oven until pecans are light brown. Arrange on the plate the butter lettuce, apple scooped out with salad overflowing onto the plate.