NUT ROLL 
2 - 2 1/2 c. miniature marshmallows
2 c. raisins
2 c. walnuts or pecans
1 stick melted butter
1 can Eagle Brand sweetened condensed milk
1 box Nabisco graham cracker crumbs

Set aside 1/4 cup crumbs. In a very large bowl, combine all ingredients. Knead by hand until completely mixed. Sprinkle 1/4 cup crumbs on cutting board. Roll over crumbs until covered and shaped into loaf. Wrap in aluminum foil and refrigerate 24 hours. Slice and enjoy.

 

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