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Results 1 - 10 of 644 for fruit cocktail cake
Preheat oven to 350°F. Grease ... entire can of fruit cocktail. Mix together. Bake for 30 minutes. While cake is cooking, boil icing. Combine ... over cake while hot.
Preheat oven at 350°F. Open can of cocktail fruit mix and drain juice,(you can ... Grease and flour cake pan (use butter to grease ... glaze evenly on cake.
Mix together all of the ... top of the cake and bake. at 350°F for ... tests done. In saucepan, boil all for 2 minutes. Pour over the HOT cake.
Sift together flour, sugar, soda, ... 50 minutes. While cake is hot, pour icing over ... more flour. Some fruit cocktail has more juice than others. ... it out of oven.
Melt butter and pour into ... brown sugar the fruit cocktail. Set aside and prepare cake batter. Gradually add sugar to ... whipped cream. Serves 6-8.
Sprinkle jello on the bottom of a greased 9x13 cake pan. Pour fruit cocktail over jello and stir. Then ... for about 1 hour, then turn on plate.
Combine cake mix, fruit cocktail with liquid and 3 eggs. ... package cream cheese, 2 tablespoons light cream, 2 tablespoons sugar. Beat until smooth.
Sift in bowl the flour, ... sugar. Add vanilla, fruit cocktail and eggs. Pour in a ... and sugar. Pour this over cake while hot and cake is warm.
Beat egg whites until stiff. ... egg yolks and fruit cocktail. Beat well. Fold in ... stirring regularly. Cut cake into squares and pour over hot cake.
Mix cake mix and eggs until moist. Add fruit cocktail and mix 2 minutes. Pour ... or drizzle with mixture of apricot nectar and powdered sugar.
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