1 c. pecans
1 sm. can coconut
1 box German chocolate cake mix
1 (8 oz.) pkg. cream cheese
1/2 c. butter
1 box powdered sugar
1 tsp. vanilla

Preheat oven to 350 degrees. Spray bottom of 10 x 14 inch pan. Mix pecans and coconut together in a bowl and spread on bottom of pan. Prepare cake mix as directed on box and pour over pecans and coconut. Mix cream cheese and butter in pan on low heat until melted. Add vanilla and powdered sugar. Spread over cake batter and bake 45 minutes.