| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try potato cheesecake for more results.
Results 1 - 9 of 9 for sweet potato cheesecake
For crust: Combine cookie crumbs ... beat cream cheese, sweet potatoes, sugar, pumpkin pie spice, ... Remove sides of pan. Top with dessert topping.
In medium bowl combine crushed ... hour. Place cooked sweet potatoes in blender container or ... minutes or until cheesecake is set. Cool in pan ... Serves 10 to 12.
CRUST: Combine crumbs and butter. ... beat cream cheese, sweet potatoes, sugar, pumpkin pie spice, ... calories, 22 milligrams cholesterol per serving.
Combine crushed wafers and butter. ... beat. Blend in sweet potatoes, sour cream, liqueur, and ... loosen sides of cheesecake. Cool 30 minutes longer; ... 4 to 24 hours.
Crust: Mix together and press into 9 x 13 greased pan. Mix together filling and pour over crust. Bake at 325°F for 30 to 35 minutes or ...
Mix well; press onto a buttered 10-inch cake pan on the bottom and 3/4 of the way up the sides. Bake until golden; cool. Mix well; pour ...
Combine crumbs and butter, press ... cream cheese and potato mixture beating until well blended ... fold in whipped cream. Pour into crust, chill.
Mix crumbs and butter, reserve 1/4 cup and press remaining part on bottom of 9" springform pan. Chill. Soften gelatin in cold water in top ...
9. CHEESE CAKE
Blend butter, cheese and sour together. Add potato starch then sugar, lemon and ... stand at room temperature for 2 hours. Refrigerate for 6 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables